Marcella
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- May 30, 2025
"Grazie, mama!" OR "It's ready when it's ready." Watched this screening tied to the Mendocino Film Festival happening. Great turnout and the audience was very warm to this documentary (some lines absolutely *killed*). Hey, if I'm seeing a movie and am surrounded by…
LeahAug 22, 2025I very happily just signed up for PBS Passport, a $5 monthly subscription where you get access to countless docs, British TV, and other programming, to help support PBS during these very dire times. I highly recommend everyone sign up for this because not only is it an…
Casey ScottJul 16, 2025"She minced garlic, but she never minced words" I audibly groaned at this line
Stegrelo - May 10, 2025
Story about an interesting figure Marcella Hazan. Does a decent job of placing the story in its time, and blew my mind a little bit when talking about the Americanization of foreign cuisines partially being influenced by the scarcity of authentic ingredients and the…
Stephen KMar 9, 2026It's simple, but it's not easy. Marcella gets it. Americans don't know how bad it was before her and others. My closest connection to Italian culture was living on Federal Hill in Providence, my partner grew up around a big Italian family. We see food differently, we cook…
groogruxdaveJul 14, 2025Excellent documentary. Don’t watch if you are hungry.
bowiekahuna - Mar 3, 2026
That’s my GOAT
pop_zea_maysMar 5, 2026one beautiful resonant moment in the kitchen with guiliano hazan, talking about how he can still hear his mother when he's cooking. just like me and my mommy :')
tonkatsukoMar 4, 20263rd act rancho gordo surprise
dani leblanc